In the opinion of renowned Chefs and gourments, the best gastronomy of Spain is located in the north, precisely in one of the areas that La Robla Express moves, known as Green Spain. Its cheeses, sausages, meats, vegetables are scheduled in the itineraries. Fish and seafood have a universal prestige. We must not forget wines, where they will offer us a great selection of Albariño, Rueda, Ribera de Duero or the Bierzo wines. So in La Robla Express, gastronomy are a very important part of the journey.
The restaurants chosen in the itinerary of La Robla Express have the best quality in their raw materials, prepared by great professionals, becoming authentic tasting centres on earth.
All breakfasts are served on board the train, in abundant and assorted buffets.
In the journey all lunches and dinners are included either in restaurants carefully selected or abroad, which base their dishes on native and top quality products.